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DTSTART;TZID=America/New_York:20260620T173000
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CREATED:20260618T135318Z
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UID:5919-1781976600-1781983800@scottsvillenews.com
SUMMARY:Mount Ida Farm-Raised Beef Dinner
DESCRIPTION:Just in time for Father’s Day\, Executive Michael Berry of The Bradbury will join Executive Chef Chris Humphrey for a coursed dinner featuring our own farm-raised beef. Each course will highlight a creatively prepared beef element paired with fresh seasonal produce from our neighbor\, Bellair Farm.\nThis three-course dinner incorporates family style service for an intimate dining experience.\nTickets are $80 plus gratuity ($96)\, and $70 plus gratuity ($84) for our club members and residents.\nDinner begins at 6:00. Join us at 5:30 for hors d’oeuvres and a complimentary glass of wine or craft beer.\nPlease note that a wine pairing is not included with this dinner.\n\nHors d’oeuvres\nSteak tartare\, brioche toast\, cured egg yolk\nBeef sausage scotch egg\, picallili mayo\nHanger steak taco\, radish\, cabbage\, crema\, queso fresco\nCarpaccio\, mustard green pesto\, pecorino\, truffle\, porcini\n\nPlated appetizer\nBraised beef shank\, bitter green salad\, sherry-bone marrow vinaigrette\, candied pecans\n\nFamily style\nSmoked brisket\, chipotle aioli\, broccoli slaw\, summer squash casserole\n&\nOrange marinated strip loin skewer\, soy-ginger demi glace\, sauteed bok choy\, pickled daikon and carrots\, carolina gold rice\n\nDessert\nSummer fruit cobbler\, vanilla-sage gelato\, crispy phylo
URL:https://scottsvillenews.com/event/mount-ida-farm-raised-beef-dinner/
LOCATION:Tasting Room & Taphouse at Mount Ida Reserve\, 5600 Moonlight Drive\, Scottsville\, VA\, 24590\, United States
ATTACH;FMTTYPE=image/jpeg:https://scottsvillenews.com/wp-content/uploads/2026/06/beef-dinner.jpg
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