Join us each month for a relaxed Sunday brunch paired with your favorite Hardware Hills wines and crisp mimosas. Treat yourself to a peaceful vineyard backdrop, seasonal dishes, and fresh pastries to ease into your weekend.

 August Brunch Menu:

 Savory Bites & Mains

Sausage & Cheddar Breakfast Casserole

Deviled Eggs with Candied Bacon

Avocado Toast Bar with toasted artisan bread, fresh smashed avocado, cherry tomatoes, crumbled Feta, everything bagel seasoning, bacon crumbles, balsamic glaze, and lemon wedges

Watermelon Feta Sala with lime vinaigrette

Elevated Charcuterie Board– assortment of cheeses, cured meats, seasonal fruit, crackers, crostini, assortment of jellies.

 Fresh & Sweet

Belgian Waffle Bar with cinnamon maple apples, fresh strawberries, whipped cream, maple syrup, butter, and powdered sugar

Bakery Board – assortment of mini cinnamon rolls, croissants, blueberry muffins, cheese Danish, seasonal fruit, and berries.

Drink Specials on mimosas, kid flights and more!

 Pricing:

$39 per adult
$15 per child (ages 3–9)

Kids under 3 are free (but require a reservation)

 Reservations Required: Spaces are limited for each seating and will fill up fast!

Head over to hardwarehills.com right now to secure your tickets.